How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Quinoa Pilaf?

You need 8 ingredients. The key ingredients include: 4 cups quinoa (about 18 ounces), 4 1/2 cups water, 3/4 teaspoon salt, 3 tablespoons extra-virgin olive oil, and more.

Is Herbed Quinoa Pilaf suitable as vegetarian?

Yes, Herbed Quinoa Pilaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Herbed Quinoa Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Quinoa Pilaf Recipe

Name: Herbed Quinoa Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups quinoa (about 18 ounces); 4 1/2 cups water; 3/4 teaspoon salt; 3 tablespoons extra-virgin olive oil; 1 1/2 tablespoons fresh lemon juice; 1 1/2 cups pine nuts, lightly toasted; 3/4 cup finely chopped red onion; 1 1/2 cups chopped fresh basil

Herbed Quinoa Pilaf – a delicious recipe with quinoa, water, salt, extra-virgin olive oil, lemon juice, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups quinoa (about 18 ounces)
4 1/2 cups water
3/4 teaspoon salt
3 tablespoons extra-virgin olive oil
1 1/2 tablespoons fresh lemon juice
1 1/2 cups pine nuts, lightly toasted
3/4 cup finely chopped red onion
1 1/2 cups chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Vegetarian

Eats Now Editorial Team

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Herbed Quinoa Pilaf

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