How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Pot Roast?

You need 12 ingredients. The key ingredients include: 2 lb. beef roast (3 to 4-inches thick), 2 Tbsp. shortening, 1 (1 lb.) can tomatoes, 1/4 c. dry red or white wine, and more.

Is Herbed Pot Roast suitable as meat & poultry?

Yes, Herbed Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Pot Roast Recipe

Name: Herbed Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef roast (3 to 4-inches thick); 2 Tbsp. shortening; 1 (1 lb.) can tomatoes; 1/4 c. dry red or white wine; 3/4 c. chopped onions; 1/4 c. finely chopped carrot; 1/4 c. finely chopped celery; 1/2 tsp. minced garlic; 1 tsp. salt; 1/2 tsp. oregano; 1/2 tsp. basil; 1/4 tsp. pepper

Herbed Pot Roast

Eats Now Editorial Team · 601 kcal · Meat & Poultry

Herbed Pot Roast – a delicious recipe with beef roast, shortening, tomatoes, dry red, onions, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Herbed Pot Roast

How did you like this recipe?

Frequently Asked Questions