How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Pork And Roast Potatoes?

You need 8 ingredients. The key ingredients include: 6 garlic cloves, minced, 1-1/2 teaspoons salt, 3 tablespoons minced fresh parsley, 1 tablespoon paprika, and more.

Is Herbed Pork And Roast Potatoes suitable as meat & poultry?

Yes, Herbed Pork And Roast Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Pork And Roast Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Pork And Roast Potatoes Recipe

Name: Herbed Pork And Roast Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 garlic cloves, minced; 1-1/2 teaspoons salt; 3 tablespoons minced fresh parsley; 1 tablespoon paprika; 1/2 teaspoon dried oregano; 1/4 cup olive oil; 1 boneless pork loin roast (3 pounds); 14 to 16 unpeeled small red potatoes (about 2 pounds), halved

Herbed Pork And Roast Potatoes – a delicious recipe with garlic, salt, fresh parsley, paprika, oregano, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 garlic cloves, minced
1-1/2 teaspoons salt
3 tablespoons minced fresh parsley
1 tablespoon paprika
1/2 teaspoon dried oregano
1/4 cup olive oil
1 boneless pork loin roast (3 pounds)
14 to 16 unpeeled small red potatoes (about 2 pounds), halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Meat & Poultry

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Herbed Pork And Roast Potatoes

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