Herbed Pasta And Tomato Salad Recipe

1. 1

   Cook rotini according to directions on package, omitting salt.

2. 2

   Rinse with cool water and drain.

3. 3

   Set aside.

4. 4

   Combine cooked rotini, tomatoes, cucumber, celery and cheese in a large bowl.

5. 5

   In a small bowl, combine white wine vinegar, basil, parsley, water, extra virgin olive oil, oregano, salt and pepper and stir with a wire whisk to blend well.

6. 6

   Pour over pasta mix.

7. 7

   Cover and chill for 8 hrs or possibly overnight.

8. 8

   Toss gently before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.