Herbed Parmesan Chicken Recipe

Name: Herbed Parmesan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken breast, skinned and boned; 1/4 tsp. garlic powder; 1/8 tsp. dried thyme; 1/4 c. freshly grated Parmesan cheese; 1 Tbsp. minced fresh parsley; 1/3 c. fine bread crumbs; 1/4 tsp. paprika; 1 Tbsp. vegetable oil; 2 Tbsp. margarine; 1/2 c. Marsala wine

Servings: persons

3 lb. chicken breast, skinned and boned
1/4 tsp. garlic powder
1/8 tsp. dried thyme
1/4 c. freshly grated Parmesan cheese
1 Tbsp. minced fresh parsley
1/3 c. fine bread crumbs
1/4 tsp. paprika
1 Tbsp. vegetable oil
2 Tbsp. margarine
1/2 c. Marsala wine

1
Cut chicken breast into pieces 1 1/2 to 2 inches wide.
2
Combine next 6 ingredients in a paper bag.
3
Coat chicken with mixture a few pieces at a time by shaking bag.
4
Place chicken in a baking dish and press any remaining seasoning into chicken.
5
Sprinkle chicken with oil and melted butter.
6
Bake, uncovered, at 350u00b0 for 30 minutes.
7
Pour wine over chicken and cover with foil.
8
Reduce heat to 325u00b0.
9
Bake 15 minutes.
10
Remove foil.
11
Raise heat to 350u00b0 and bake 10 minutes.

662

kcal

Calories

Fat

Carbs

111

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. chicken breast, skinned and boned, 1/4 tsp. garlic powder, 1/8 tsp. dried thyme, 1/4 c. freshly grated Parmesan cheese, and more.

Yes, Herbed Parmesan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Parmesan Chicken

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