Herbed Onion Biscuits

1. 1

   Combine all ingredients and mix well until stiff dough forms. Drop by slightly rounded teaspoonfuls about 1 inch apart on ungreased baking sheet.

2. 2

   Bake in a 425u00b0 oven for 10 to 12 minutes or until lightly browned.

3. 3

   Yields about 5 dozen.

4. 4

   (Can be made larger; use tablespoonful and bake a little longer.)

* Per serving · 4 servings · Values may vary.

No additional tips available.