How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amalgamation Cake?

You need 12 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. butter (no substitutes), 1 c. buttermilk, 4 c. all-purpose flour, and more.

Is Amalgamation Cake suitable as baking & desserts?

Yes, Amalgamation Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Amalgamation Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amalgamation Cake Recipe

Name: Amalgamation Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 c. butter (no substitutes); 1 c. buttermilk; 4 c. all-purpose flour; 2 tsp. soda (mixed in buttermilk); 1 tsp. cloves; 1 tsp. ground allspice; 1 tsp. vanilla; 1 pt. blackberry jam; 8 egg whites, beaten; 1 c. raisins (floured well); 1 c. nuts, chopped well

Amalgamation Cake

Eats Now Editorial Team · 2703 kcal · Baking & Desserts

Amalgamation Cake – a delicious recipe with sugar, butter, buttermilk, all-purpose, soda, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Amalgamation Cake

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