Herbed Lamb Chops

Name: Herbed Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 (1-inch) lamb chops; 4 Tbsp. soy sauce; 4 Tbsp. Worcestershire; 2 Tbsp. parsley flakes; 2 Tbsp. red wine vinegar; 2 tsp. crushed oregano; 1 tsp. basil; 1 tsp. paprika; 1 tsp. ginger; 1/2 tsp. garlic powder; dash of pepper

Eats Now Editorial Team · Meat & Poultry

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Herbed Lamb Chops – a delicious recipe with lamb chops, soy sauce, Worcestershire, parsley flakes, red wine vinegar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (1-inch) lamb chops
4 Tbsp. soy sauce
4 Tbsp. Worcestershire
2 Tbsp. parsley flakes
2 Tbsp. red wine vinegar
2 tsp. crushed oregano
1 tsp. basil
1 tsp. paprika
1 tsp. ginger
1/2 tsp. garlic powder
dash of pepper

1
Place chops in shallow dish.
2
Combine ingredients and 1/4 cup water.
3
Pour over chops, cover and refrigerate 3 hours, turning occasionally.
4
Place chops on unheated rack of broiler.
5
Broil 3 to 4 inches from heat for 5 minutes.
6
Brush with marinade, turn and broil 3 to 5 minutes more.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 (1-inch) lamb chops, 4 Tbsp. soy sauce, 4 Tbsp. Worcestershire, 2 Tbsp. parsley flakes, and more.

Yes, Herbed Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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