How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Greek Chicken Salad - Michelle Powers, Cooking Light ?

You need 15 ingredients. The key ingredients include: 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, 3/4 teaspoon black pepper, divided $, 1/2 teaspoon salt, divided, and more.

Is Herbed Greek Chicken Salad - Michelle Powers, Cooking Light suitable as salads?

Yes, Herbed Greek Chicken Salad - Michelle Powers, Cooking Light falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herbed Greek Chicken Salad - Michelle Powers, Cooking Light ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Greek Chicken Salad - Michelle Powers, Cooki

Name: Herbed Greek Chicken Salad - Michelle Powers, Cooking Light
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 3/4 teaspoon black pepper, divided $; 1/2 teaspoon salt, divided; Cooking spray $; 1 pound skinless, boneless chicken breast, cut into 1-inch cubes $; 5 teaspoons fresh lemon juice, divided $; 1 cup plain fat-free yogurt; 2 teaspoons tahini (sesame-seed paste); 1 teaspoon bottled minced garlic; 8 cups chopped romaine lettuce $; 1 cup peeled chopped English cucumber $; 1 cup grape tomatoes, halved $; 6 pitted kalamata olives, halved; 1/4 cup (1 ounce) crumbled feta cheese

Fresh, crisp and full of flavor — this Herbed Greek Chicken Salad - Michelle Powers, Cooking Light is a must-try. Made with oregano, garlic, black peppe…

This Herbed Greek Chicken Salad - Michelle Powers, Cooking Light relies on simple, everyday ingredients such as dried oregano, garlic powder, black pepper, divided $ and salt, divided. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herbed Greek Chicken Salad - Michelle Powers, Cooking Light

Tips for the best results

Variations & substitutions

My Personal Notes

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