How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Garlic Cheese Dip?

You need 11 ingredients. The key ingredients include: 20 garlic cloves, unpeeled, 1-2/3 cups crumbled farmer cheese (about 14 ounces), 1/4 cup loosely packed basil leaves, 1/4 cup reduced-fat cream cheese, cubed, and more.

Is Herbed Garlic Cheese Dip suitable as snacks & appetizers?

Yes, Herbed Garlic Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herbed Garlic Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Garlic Cheese Dip Recipe

Name: Herbed Garlic Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 garlic cloves, unpeeled; 1-2/3 cups crumbled farmer cheese (about 14 ounces); 1/4 cup loosely packed basil leaves; 1/4 cup reduced-fat cream cheese, cubed; 1/4 cup olive oil; 2 green onions, coarsely chopped; 2 tablespoons packed fresh parsley leaves; 2 tablespoons water; 4 teaspoons minced fresh rosemary or 1 teaspoon dried rosemary, crushed; 1/8 teaspoon cayenne pepper; Assorted fresh vegetables

Try this homemade Herbed Garlic Cheese Dip recipe the whole family will love. Made with garlic, farmer cheese, basil and cream cheese. Easy step-by-step…

This Herbed Garlic Cheese Dip relies on simple, everyday ingredients such as garlic cloves, unpeeled, loosely packed basil leaves, olive oil and packed fresh parsley leaves. It comes together quickly and makes 4 servings, at about 1062 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1062

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herbed Garlic Cheese Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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