Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce Recipe

Name: Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: LUMPIA; 2 lbs ground pork; 4 garlic cloves, chopped; 1 large onion, chopped; 2 tablespoons soy sauce; 1 tablespoon vinegar; 1/2 teaspoon salt; 1 teaspoon fresh ground pepper; 1 1/2 cups carrots, shredded; 1 1/2 cups green beans, shredded; 1 cup bamboo shoot, shredded; 1 cup bean sprouts; egg roll wrap (Lumpia wrappers); egg wash (mixture of water and egg); SAUCE; 3 cups water; 1/2 cup ketchup; 1/3 cup sugar; 1/2 teaspoon orange rind; 1 teaspoon salt; cornstarch

Servings: persons

LUMPIA
2 lbs ground pork
4 garlic cloves, chopped
1 large onion, chopped
2 tablespoons soy sauce
1 tablespoon vinegar
1/2 teaspoon salt
1 teaspoon fresh ground pepper
1 1/2 cups carrots, shredded
1 1/2 cups green beans, shredded
1 cup bamboo shoot, shredded
1 cup bean sprouts
egg roll wrap (Lumpia wrappers)
egg wash (mixture of water and egg)
SAUCE
3 cups water
1/2 cup ketchup
1/3 cup sugar
1/2 teaspoon orange rind
1 teaspoon salt
cornstarch

1
In a large skillet, brown pork meat, remove juices. Leave enough pork oil/juices for the vegetables.
2
Saute onion and garlic.
3
Add salt and pepper. Stir. (may add more to taste).
4
Add soy sauce and vinegar. Let it boil. Don't stir.
5
Add carrots, green beans, bamboo shoots, and bean sprouts. Stir.
6
Simmer for 5 minutes. Remove from heat.
7
Place 1 tbsp of mixture into one corner of wrapper, fold over bringing in the two sides. Roll up halfway, tightly, and fold ends inward. Brush top corner with egg wash and fold over.
8
Deep fry 'till brown. Serve with sweet and sour sauce.
9
To make the sauce, mix all the ingredients. Bring to a boil and simmer until sauce thickens, about 5 minutes.

920

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: LUMPIA, 2 lbs ground pork, 4 garlic cloves, chopped, 1 large onion, chopped, and more.

Yes, Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce

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