How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Couscous Cakes With Cheese?

You need 10 ingredients. The key ingredients include: 2 cups cooked couscous, 2 green onions, minced, 2 eggs, lightly beaten, 1/4 cup fresh parsley, chopped, and more.

Is Herbed Couscous Cakes With Cheese suitable as baking & desserts?

Yes, Herbed Couscous Cakes With Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Herbed Couscous Cakes With Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herbed Couscous Cakes With Cheese Recipe

Name: Herbed Couscous Cakes With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked couscous; 2 green onions, minced; 2 eggs, lightly beaten; 1/4 cup fresh parsley, chopped; 2 teaspoons fresh basil, minced; 1/4 cup parmesan cheese, grated; 1 lemon, zest of; 2 tablespoons flour; kosher salt & freshly ground black pepper; olive oil

Herbed Couscous Cakes With Cheese

Eats Now Editorial Team · 159 kcal · Baking & Desserts

Herbed Couscous Cakes With Cheese – a delicious recipe with couscous, green onions, eggs, fresh parsley, fresh basil, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Herbed Couscous Cakes With Cheese

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