How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Happy Valley Cake(No Egg) ?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sifted flour, 1 c. sugar, 1 tsp. baking soda, 3/4 tsp. salt, and more.

Is Happy Valley Cake(No Egg) suitable as baking & desserts?

Yes, Happy Valley Cake(No Egg) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Happy Valley Cake(No Egg) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Happy Valley Cake(No Egg) Recipe

Name: Happy Valley Cake(No Egg)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sifted flour; 1 c. sugar; 1 tsp. baking soda; 3/4 tsp. salt; 3 Tbsp. cocoa; 5 Tbsp. Wesson oil; 1 tsp. vanilla; 1 Tbsp. vinegar; 1 c. cold water

Happy Valley Cake(No Egg) – a delicious recipe with flour, sugar, baking soda, salt, cocoa, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sifted flour
1 c. sugar
1 tsp. baking soda
3/4 tsp. salt
3 Tbsp. cocoa
5 Tbsp. Wesson oil
1 tsp. vanilla
1 Tbsp. vinegar
1 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Happy Valley Cake(No Egg)

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