How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Chicken Thighs With Vegetable-Wine Sauce?

You need 12 ingredients. The key ingredients include: 8 chicken thighs (2 1/2 lb.), skinned, 1/2 tsp. dried whole thyme, 1/2 tsp. dried whole rosemary, crushed, 1/4 tsp. dried whole basil, and more.

Is Herbed Chicken Thighs With Vegetable-Wine Sauce suitable as meat & poultry?

Yes, Herbed Chicken Thighs With Vegetable-Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Chicken Thighs With Vegetable-Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Chicken Thighs With Vegetable-Wine Sauce Recipe

Name: Herbed Chicken Thighs With Vegetable-Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken thighs (2 1/2 lb.), skinned; 1/2 tsp. dried whole thyme; 1/2 tsp. dried whole rosemary, crushed; 1/4 tsp. dried whole basil; 1/4 tsp. pepper; 1 c. Chablis or other dry white wine; 3 Tbsp. all-purpose flour; 3 Tbsp. water; 1/4 c. shredded carrot; 1/4 c. shredded zucchini squash; 2 Tbsp. sliced green onion; vegetable cooking spray

Herbed Chicken Thighs With Vegetable-Wine Sauce

Eats Now Editorial Team · 408 kcal · Meat & Poultry

Herbed Chicken Thighs With Vegetable-Wine Sauce – a delicious recipe with chicken, thyme, rosemary, basil, pepper, Chablis. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Herbed Chicken Thighs With Vegetable-Wine Sauce

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