Herbed Chicken Piccata Recipe

Name: Herbed Chicken Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dry breadcrumbs; 1 teaspoon dried basil; 1 teaspoon grated lemon rind; 2 garlic cloves, minced or 1 teaspoon bottled minced garlic; 4 (4 ounce) boneless skinless chicken breast halves; 1 teaspoon butter; 8 thin lemon slices; ¼ cup reduced-sodium fat-free chicken broth; 3 tablespoons chopped fresh parsley, divided; 2 tablespoons lemon juice

Servings: persons

2 tablespoons dry breadcrumbs
1 teaspoon dried basil
1 teaspoon grated lemon rind
2 garlic cloves, minced or 1 teaspoon bottled minced garlic
4 (4 ounce) boneless skinless chicken breast halves
1 teaspoon butter
8 thin lemon slices
¼ cup reduced-sodium fat-free chicken broth
3 tablespoons chopped fresh parsley, divided
2 tablespoons lemon juice

1
mix first 4 ingredients and 1/8 teaspoon black pepper in a shallow dish.
2
Flateen chocken to 1/4 inch, then lightly coat both sides of the chicken with cooking spray; dredge in crumb mixture.
3
Melt butter in a large nonstick skillet coated with cooking spray over medium-high heat.
4
Cook chicken for 4 minutes on each side or until done.
5
Remove from pan; keep warm.
6
Add the lemon slices to pan; saute for 30 seconds.
7
Add broth, 2 tablespoons parsley, and juice; cook for 1 minute.
8
Spoon the sauce over chicken, and garnish with 1 tablespoon parsley.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons dry breadcrumbs, 1 teaspoon dried basil, 1 teaspoon grated lemon rind, 2 garlic cloves, minced or 1 teaspoon bottled minced garlic, and more.

Yes, Herbed Chicken Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Chicken Piccata

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