How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Chicken Casserole?

You need 9 ingredients. The key ingredients include: 3 large chicken breasts, cut in half and boned, salt and pepper, 1/4 c. butter, 1 can cream of chicken, and more.

Is Herbed Chicken Casserole suitable as meat & poultry?

Yes, Herbed Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Chicken Casserole Recipe

Name: Herbed Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large chicken breasts, cut in half and boned; salt and pepper; 1/4 c. butter; 1 can cream of chicken; 3/4 c. white cooking wine; 1 (5 oz.) can water chestnuts, drained and sliced; 1 (3 oz.) can sliced mushrooms, drained; 2 Tbsp. chopped green pepper; 1/4 tsp. thyme

Herbed Chicken Casserole – a delicious recipe with chicken breasts, salt, butter, cream of chicken, white cooking wine, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large chicken breasts, cut in half and boned
salt and pepper
1/4 c. butter
1 can cream of chicken
3/4 c. white cooking wine
1 (5 oz.) can water chestnuts, drained and sliced
1 (3 oz.) can sliced mushrooms, drained
2 Tbsp. chopped green pepper
1/4 tsp. thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Meat & Poultry

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Herbed Chicken Casserole

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