How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Cauliflower Mash?

You need 16 ingredients. The key ingredients include: 2-3 teaspoons sweet Hungarian paprika, 1 ounce olive oil (or unsalted butter if you prefer), 2 cloves of garlic, smashed and minced, 2 cippolini onions, finely chopped, and more.

Is Herbed Cauliflower Mash suitable as vegetarian?

Yes, Herbed Cauliflower Mash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Herbed Cauliflower Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Cauliflower Mash Recipe

Name: Herbed Cauliflower Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 teaspoons sweet Hungarian paprika; 1 ounce olive oil (or unsalted butter if you prefer); 2 cloves of garlic, smashed and minced; 2 cippolini onions, finely chopped; 4 ounces mushrooms, sliced and chopped (baby bella used here); 1/4 teaspoon fresh milled fennel seed; 1/4 teaspoon fresh milled black pepper; kosher salt to taste; 1 small splash of bourbon (honey bourbon is nice here); 4 cups steamed cauliflower florets; 1 ounce heavy cream (or half and half); 1 tablespoon finely chopped dill; 1 tablespoon finely chopped flat leaf parsley; 1 tablespoon finely chopped chives; dollop of sour cream, fage or creme fraiche, optional garnish if a la carte; sprigs of fresh herb-parsley, dill, chive

Herbed Cauliflower Mash

Eats Now Editorial Team · 318 kcal · Vegetarian

Herbed Cauliflower Mash – a delicious recipe with sweet Hungarian paprika, olive oil, garlic, cippolini onions, mushrooms, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Herbed Cauliflower Mash

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