How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Cauliflower Mash?

You need 16 ingredients. The key ingredients include: 2-3 teaspoons sweet Hungarian paprika, 1 ounce olive oil (or unsalted butter if you prefer), 2 cloves of garlic, smashed and minced, 2 cippolini onions, finely chopped, and more.

Is Herbed Cauliflower Mash suitable as vegetarian?

Yes, Herbed Cauliflower Mash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Herbed Cauliflower Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Cauliflower Mash Recipe

Name: Herbed Cauliflower Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 teaspoons sweet Hungarian paprika; 1 ounce olive oil (or unsalted butter if you prefer); 2 cloves of garlic, smashed and minced; 2 cippolini onions, finely chopped; 4 ounces mushrooms, sliced and chopped (baby bella used here); 1/4 teaspoon fresh milled fennel seed; 1/4 teaspoon fresh milled black pepper; kosher salt to taste; 1 small splash of bourbon (honey bourbon is nice here); 4 cups steamed cauliflower florets; 1 ounce heavy cream (or half and half); 1 tablespoon finely chopped dill; 1 tablespoon finely chopped flat leaf parsley; 1 tablespoon finely chopped chives; dollop of sour cream, fage or creme fraiche, optional garnish if a la carte; sprigs of fresh herb-parsley, dill, chive

Try this homemade Herbed Cauliflower Mash recipe the whole family will love. Made with sweet Hungarian paprika, olive oil, garlic and cippolini onions. …

This Herbed Cauliflower Mash relies on simple, everyday ingredients such as sweet hungarian paprika, fresh milled fennel seed, fresh milled black pepper and kosher salt to taste. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Herbed Cauliflower Mash

Tips for the best results

Variations & substitutions

My Personal Notes

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