Try this homemade Avocado-Tofu-Egg Dip recipe the whole family will love. Made with apple cider vinegar, water cold, tofu and avocados. Easy step-by-ste…
This Avocado-Tofu-Egg Dip relies on simple, everyday ingredients such as apple cider vinegar, water cold, tofu and medium avocados. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026