How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Carrot Rice?

You need 6 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 cup regular or converted rice, 2 cups water, 1 tablespoon knorr chicken flavor bouillon, and more.

Is Herbed Carrot Rice suitable as meat & poultry?

Yes, Herbed Carrot Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Carrot Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Carrot Rice Recipe

Name: Herbed Carrot Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 cup regular or converted rice; 2 cups water; 1 tablespoon knorr chicken flavor bouillon; 1 cup carrots frozen sliced, thawed; 1 teaspoon dried oregano leaves, crushed

Try this homemade Herbed Carrot Rice recipe the whole family will love. Made with vegetable oil, regular, water and knorr chicken. Easy step-by-step ins…

This Herbed Carrot Rice relies on simple, everyday ingredients such as vegetable oil, regular or converted rice and water. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
1 cup regular or converted rice
2 cups water
1 tablespoon knorr chicken flavor bouillon
1 cup carrots frozen sliced, thawed
1 teaspoon dried oregano leaves, crushed

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Quick Info

Servings
4 servings
Calories
234 kcal
Category
Meat & Poultry

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