How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Bulgur?

You need 6 ingredients. The key ingredients include: 3/4 cup bulgur, 1 cup boiling-hot water, 1/4 cup chopped fresh dill, 2 tablespoons chopped fresh tarragon, and more.

Is Herbed Bulgur suitable as general?

Yes, Herbed Bulgur falls under the General category and is a great choice for this type of meal.

How do I store leftover Herbed Bulgur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Bulgur Recipe

Name: Herbed Bulgur
Yield: 4 servings
Cuisine: American
Ingredients: 3/4 cup bulgur; 1 cup boiling-hot water; 1/4 cup chopped fresh dill; 2 tablespoons chopped fresh tarragon; 2 tablespoons thinly sliced fresh chives; 1 tablespoon olive oil

Herbed Bulgur – a delicious recipe with bulgur, boiling-hot water, dill, tarragon, chives, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup bulgur
1 cup boiling-hot water
1/4 cup chopped fresh dill
2 tablespoons chopped fresh tarragon
2 tablespoons thinly sliced fresh chives
1 tablespoon olive oil

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Quick Info

Servings
4 servings
Category
General

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Herbed Bulgur

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