How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Beef Roast?

You need 7 ingredients. The key ingredients include: 4 to 5 lb. beef roast, 1/4 c. flour, 2 Tbsp. crumbled rosemary, 1 Tbsp. dry mustard, and more.

Is Herbed Beef Roast suitable as meat & poultry?

Yes, Herbed Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Beef Roast Recipe

Name: Herbed Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 to 5 lb. beef roast; 1/4 c. flour; 2 Tbsp. crumbled rosemary; 1 Tbsp. dry mustard; 1 Tbsp. seasoned salt; 1 tsp. seasoned pepper; 1 tsp. thyme

Herbed Beef Roast – a delicious recipe with beef roast, flour, rosemary, mustard, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 lb. beef roast
1/4 c. flour
2 Tbsp. crumbled rosemary
1 Tbsp. dry mustard
1 Tbsp. seasoned salt
1 tsp. seasoned pepper
1 tsp. thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed Beef Roast

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