Easy Chicken And Dumplins

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: for dumplings:, 2 cups of flour, 1/2 tsp salt, 1 tbsp butter, and ice water, mixed well and rolled out to desired thickness on floured surface and cut, OR, 6-7 Mary B's frozen buttermilk biscuits, thawed, rolled out to desired thickness and cut..

Yes, Easy Chicken And Dumplins falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.