How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Beans And Carrots?

You need 8 ingredients. The key ingredients include: 1/2 pound fresh green beans, trimmed, 3 medium carrots, julienned, 2 tablespoons water, 2 tablespoons butter, and more.

Is Herbed Beans And Carrots suitable as general?

Yes, Herbed Beans And Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Herbed Beans And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Beans And Carrots Recipe

Name: Herbed Beans And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound fresh green beans, trimmed; 3 medium carrots, julienned; 2 tablespoons water; 2 tablespoons butter; 1/2 teaspoon dried rosemary, crushed; 1/4 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon lemon-pepper seasoning

Herbed Beans And Carrots – a delicious recipe with green beans, carrots, water, butter, rosemary, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound fresh green beans, trimmed
3 medium carrots, julienned
2 tablespoons water
2 tablespoons butter
1/2 teaspoon dried rosemary, crushed
1/4 teaspoon dried thyme
1/4 teaspoon salt
1/8 teaspoon lemon-pepper seasoning

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Quick Info

Servings
4 servings
Calories
94 kcal
Category
General

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Herbed Beans And Carrots

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