Try this homemade Boston Scrod recipe the whole family will love. Made with butter, dry mustard, Worcestershire sauce and parsley. Easy step-by-step ins…
This Boston Scrod relies on simple, everyday ingredients such as even-sized cod fillets, butter, melted, dry mustard and finely chopped parsley. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026