How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Balsamic Chicken?

You need 9 ingredients. The key ingredients include: 1/2 cup balsamic vinegar, 3 tablespoons extra virgin olive oil, 1 tablespoon minced fresh basil, 1 tablespoon minced fresh chives, and more.

Is Herbed Balsamic Chicken suitable as meat & poultry?

Yes, Herbed Balsamic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Balsamic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Balsamic Chicken Recipe

Name: Herbed Balsamic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup balsamic vinegar; 3 tablespoons extra virgin olive oil; 1 tablespoon minced fresh basil; 1 tablespoon minced fresh chives; 2 teaspoons grated lemon zest; 1 garlic clove, minced; 3/4 teaspoon salt; 1/4 teaspoon pepper; 6 boneless skinless chicken thighs (1-1/2 pounds)

Herbed Balsamic Chicken – a delicious recipe with balsamic vinegar, extra virgin olive oil, fresh basil, fresh chives, lemon zest, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup balsamic vinegar
3 tablespoons extra virgin olive oil
1 tablespoon minced fresh basil
1 tablespoon minced fresh chives
2 teaspoons grated lemon zest
1 garlic clove, minced
3/4 teaspoon salt
1/4 teaspoon pepper
6 boneless skinless chicken thighs (1-1/2 pounds)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed Balsamic Chicken

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