Herb Turkey Wrap

1. 1

   Combine cream cheese and dill in a small bowl.

2. 2

   Spread 1/2 tablespoon of cream cheese mixture on each wrap and top with 2 lettuce leaves.

3. 3

   Stack 3 ounces of turkey on the lettuce and then place 2 tomato slices on each stack of turkey.

4. 4

   Divide the avocado slices evenly among the wraps and place on top of the tomato slices.

5. 5

   Divide bean sprouts evenly among the wraps and place on top of the avocado.

6. 6

   Fold bottom of wrap toward the top of the wrap and then roll until filling is encased in wrap.

7. 7

   Serve immediately.

No additional tips available.