How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Topping?

You need 5 ingredients. The key ingredients include: 1/4 cup butter, 2 tablespoons chopped chives, 1/8 teaspoon kosher salt, 1 tablespoon chopped fresh dill, and more.

Is Herb Topping suitable as general?

Yes, Herb Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Topping Recipe

Name: Herb Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 2 tablespoons chopped chives; 1/8 teaspoon kosher salt; 1 tablespoon chopped fresh dill; 1 tablespoon chopped flat-leaf parsley

Herb Topping – a delicious recipe with butter, chives, kosher salt, dill, flat-leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
2 tablespoons chopped chives
1/8 teaspoon kosher salt
1 tablespoon chopped fresh dill
1 tablespoon chopped flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Topping

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