How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Stuffed Mushrooms?

You need 9 ingredients. The key ingredients include: 3/4 lb. chopped mushrooms, 1/4 tsp. salt, 1/8 tsp. ground pepper, 1/2 tsp. dried basil, and more.

Is Herb Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Herb Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Stuffed Mushrooms Recipe

Name: Herb Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. chopped mushrooms; 1/4 tsp. salt; 1/8 tsp. ground pepper; 1/2 tsp. dried basil; 1 Tbsp. parsley; 1/2 c. chopped onion; 8 large mushrooms, stems removed and sliced into rounds (reserve mushroom caps); 2 Tbsp. brandy; 1 Tbsp. butter

Herb Stuffed Mushrooms – a delicious recipe with mushrooms, salt, ground pepper, basil, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 lb. chopped mushrooms
1/4 tsp. salt
1/8 tsp. ground pepper
1/2 tsp. dried basil
1 Tbsp. parsley
1/2 c. chopped onion
8 large mushrooms, stems removed and sliced into rounds (reserve mushroom caps)
2 Tbsp. brandy
1 Tbsp. butter

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Quick Info

Servings
4 servings
Calories
101 kcal
Category
Snacks & Appetizers

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Herb Stuffed Mushrooms

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