How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Scalloped Potatoes?

You need 11 ingredients. The key ingredients include: 3 medium size leeks, washed, trimmed and sliced, 2 Tbsp. butter or margarine, 2 cloves garlic, chopped, 1 tsp. dried thyme, and more.

Is Herb Scalloped Potatoes suitable as seafood?

Yes, Herb Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herb Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Scalloped Potatoes Recipe

Name: Herb Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium size leeks, washed, trimmed and sliced; 2 Tbsp. butter or margarine; 2 cloves garlic, chopped; 1 tsp. dried thyme; 2 Tbsp. all-purpose flour; 1 tsp. salt; 1/4 tsp. ground black pepper; 1 c. skim milk; 2 lb. all-purpose potatoes, peeled and thinly sliced; 1/4 c. dry bread crumbs; 2 Tbsp. grated Parmesan cheese

Herb Scalloped Potatoes

Eats Now Editorial Team · 309 kcal · Seafood

Herb Scalloped Potatoes – a delicious recipe with leeks, butter, garlic, thyme, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Herb Scalloped Potatoes

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