How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Sausage?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 1/2 level tsp morgon tender quick salt, 3 tablespoons grated parmesan cheese, 1 teaspoon fresh ground black pepper, and more.

Is Herb Sausage suitable as meat & poultry?

Yes, Herb Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Sausage Recipe

Name: Herb Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb ground beef; 1 1/2 level tsp morgon tender quick salt; 3 tablespoons grated parmesan cheese; 1 teaspoon fresh ground black pepper; 1 teaspoon dry basil, crushed; 1 teaspoon dry oregano, crushed; 1/2 teaspoon mustard seeds; 1/4 teaspoon garlic powder; 1 dash onion powder

Herb Sausage – a delicious recipe with ground beef, salt, parmesan cheese, fresh ground black pepper, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 1/2 level tsp morgon tender quick salt
3 tablespoons grated parmesan cheese
1 teaspoon fresh ground black pepper
1 teaspoon dry basil, crushed
1 teaspoon dry oregano, crushed
1/2 teaspoon mustard seeds
1/4 teaspoon garlic powder
1 dash onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Herb Sausage

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