Herb Sauce Pasta Recipe

Name: Herb Sauce Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Half a bundle Parsley; Half a bundle Chives; Half a bundle Chervil; Half a bundle Sorrel; Half a bundle Dill; Half a bundle Borage; Half a bundle Thai sweet Basil; 1-2 Bratwurst; 1 chili; 2 potatoes; 1 cup sour cream; 1 tablespoon mayonnaise; half a teaspoon Mustard; 1 tablespoon Vinegar; Penne pasta; Salt to taste; Pepper to taste; Sugar to taste

Servings: persons

Half a bundle Parsley
Half a bundle Chives
Half a bundle Chervil
Half a bundle Sorrel
Half a bundle Dill
Half a bundle Borage
Half a bundle Thai sweet Basil
1-2 Bratwurst
1 chili
2 potatoes
1 cup sour cream
1 tablespoon mayonnaise
half a teaspoon Mustard
1 tablespoon Vinegar
Penne pasta
Salt to taste
Pepper to taste
Sugar to taste

1
1. Boil the pasta and the potatoes
2
2. Slice the sausage
3
3. Chop the herbs very finely and place them in a bowl 5 minutes.(you don't have to use all of the herbs but I recommend you should use at least 3)
4
3.Add sour cream to the bowl with the herbs 1 minute
5
4.Add mayonnaise and stir (add it to the bowl with herbs also) 1 minute
6
5.Add pepper, salt or sugar by tasting 2 minutes
7
6.Use the mortar and pestle to mash the sauce, add potatoes and continue mashing 3 minutes
8
7.Add chili, continue mashing 3 minutes
9
8.Put the sauce in a bowl add the sausage and mix 2 minutes
10
9.Put it on the pasta and the pasta is ready. 2 minutes

180

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Half a bundle Parsley, Half a bundle Chives, Half a bundle Chervil, Half a bundle Sorrel, and more.

Yes, Herb Sauce Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Herb Sauce Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions