How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Sauce?

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 2 large shallots, finely chopped, ½ cup mushroom, finely chopped, 2 tablespoons unbleached flour, and more.

Is Herb Sauce suitable as meat & poultry?

Yes, Herb Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Sauce Recipe

Name: Herb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 large shallots, finely chopped; ½ cup mushroom, finely chopped; 2 tablespoons unbleached flour; 1 cup chicken stock; ½ cup dry white wine; 1 tablespoon chopped fresh chives; 1 tablespoon chopped fresh tarragon; 3 tablespoons chopped fresh parsley; salt and pepper

Herb Sauce

Eats Now Editorial Team · 212 kcal · Meat & Poultry

Herb Sauce – a delicious recipe with butter, shallots, mushroom, flour, chicken stock, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Herb Sauce

How did you like this recipe?

Frequently Asked Questions