How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Rub?

You need 8 ingredients. The key ingredients include: 2 tablespoons thyme, 2 tablespoons sage, 2 tablespoons marjoram, 2 tablespoons rosemary, and more.

Is Herb Rub suitable as general?

Yes, Herb Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Rub Recipe – Eats Now

Name: Herb Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons thyme; 2 tablespoons sage; 2 tablespoons marjoram; 2 tablespoons rosemary; zest of 1 orange; zest of 1 lemon; 3/4 cup kosher salt; 1/4 cup coarse pepper

Herb Rub – a delicious recipe with thyme, sage, marjoram, rosemary, kosher salt, coarse pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons thyme
2 tablespoons sage
2 tablespoons marjoram
2 tablespoons rosemary
zest of 1 orange
zest of 1 lemon
3/4 cup kosher salt
1/4 cup coarse pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Rub

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