How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Roasted Salmon?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs salmon fillets, 3/4 teaspoon salt, 1/4 teaspoon pepper, 2 teaspoons fresh thyme (or 1/2 tsp. dried), and more.

Is Herb-Roasted Salmon suitable as seafood?

Yes, Herb-Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herb-Roasted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Roasted Salmon Recipe

Name: Herb-Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs salmon fillets; 3/4 teaspoon salt; 1/4 teaspoon pepper; 2 teaspoons fresh thyme (or 1/2 tsp. dried); 2 teaspoons fresh oregano (or 1/2 tsp. dried); 1 tablespoon fresh tarragon (or 3/4 tsp. dried); 5 slices lemons

Herb-Roasted Salmon – a delicious recipe with salmon, salt, pepper, thyme, fresh oregano, fresh tarragon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs salmon fillets
3/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons fresh thyme (or 1/2 tsp. dried)
2 teaspoons fresh oregano (or 1/2 tsp. dried)
1 tablespoon fresh tarragon (or 3/4 tsp. dried)
5 slices lemons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Seafood

Eats Now Editorial Team

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Herb-Roasted Salmon

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