How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Roasted Potatoes?

You need 8 ingredients. The key ingredients include: 12 new potatoes (about 2 pounds), cut into wedges, 1/4 cup olive oil, 2 garlic cloves, pressed, 1 teaspoon salt, and more.

Is Herb-Roasted Potatoes suitable as general?

Yes, Herb-Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb-Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Roasted Potatoes Recipe

Name: Herb-Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 new potatoes (about 2 pounds), cut into wedges; 1/4 cup olive oil; 2 garlic cloves, pressed; 1 teaspoon salt; 1 teaspoon ground cumin; 1/2 teaspoon paprika; 1/4 teaspoon dried oregano; 1/8 teaspoon ground red pepper

Herb-Roasted Potatoes – a delicious recipe with potatoes, olive oil, garlic, salt, ground cumin, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 new potatoes (about 2 pounds), cut into wedges
1/4 cup olive oil
2 garlic cloves, pressed
1 teaspoon salt
1 teaspoon ground cumin
1/2 teaspoon paprika
1/4 teaspoon dried oregano
1/8 teaspoon ground red pepper

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Quick Info

Servings
4 servings
Calories
445 kcal
Category
General

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Herb-Roasted Potatoes

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