Try this homemade Herb Roasted Pork With Brandy Sauce recipe the whole family will love. Made with pork loin, extra virgin olive oil, T and T. Easy step…
This Herb Roasted Pork With Brandy Sauce relies on simple, everyday ingredients such as (5-7 lb.) boneless pork loin, extra virgin olive oil, t thyme or 3/4 tsp dry thyme and black pepper. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026