How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Roasted Pecan Chicken Salad With Sour Cream Mayonnaise Dres?

You need 10 ingredients. The key ingredients include: 24 ounces canned chicken, 1 cup of chopped roasted pecan, ¼ cup celery, 1 tablespoon spring onion, and more.

How do I store leftover Herb Roasted Pecan Chicken Salad With Sour Cream Mayonnaise Dres?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Roasted Pecan Chicken Salad With Sour Cream Ma

Name: Herb Roasted Pecan Chicken Salad With Sour Cream Mayonnaise Dres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ounces canned chicken; 1 cup of chopped roasted pecan; ¼ cup celery; 1 tablespoon spring onion; 1 tablespoon thyme; 1 tablespoon basil; 1 tablespoon parsley; ¼ cup sour cream; ¼ cup mayonnaise; ½ tablespoon lemon juice

Fresh, crisp and full of flavor — this Herb Roasted Pecan Chicken Salad With Sour Cream Mayonnaise Dres is a must-try. Made with chicken, pecan, celery …

This Herb Roasted Pecan Chicken Salad With Sour Cream Mayonnaise Dres relies on simple, everyday ingredients such as canned chicken, of chopped roasted pecan, celery and spring onion. It comes together quickly and makes 4 servings, at about 837 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herb Roasted Pecan Chicken Salad With Sour Cream Mayonnaise Dres

Tips for the best results

Variations & substitutions

My Personal Notes

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