How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Rice Pilaf?

You need 10 ingredients. The key ingredients include: 1 cup Long Grain White Rice, 1 cup Chopped Celery, 3/4 cups Chopped Onion, 1/4 cups Margarine (or Butter If You Prefer), and more.

Is Herb Rice Pilaf suitable as meat & poultry?

Yes, Herb Rice Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Rice Pilaf Recipe

Name: Herb Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Long Grain White Rice; 1 cup Chopped Celery; 3/4 cups Chopped Onion; 1/4 cups Margarine (or Butter If You Prefer); 2-1/2 cups Water; 1 envelope (about 1 Oz. Packet) Dried Chicken Noodle Soup Mix; 2 Tablespoons Dried Parsley; 1/2 teaspoons Thyme; 1/4 teaspoons Rubbed Sage; 1/2 teaspoons Black Pepper, Or To Taste

Herb Rice Pilaf

Eats Now Editorial Team · 239 kcal · Meat & Poultry

Herb Rice Pilaf – a delicious recipe with Grain White Rice, Celery, Onion, u00bc, Water, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Herb Rice Pilaf

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