How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Pesto?

You need 10 ingredients. The key ingredients include: fresh basil cup loosely packed, fresh flat leaf parsley cup loosely packed, 3 tablespoons fresh oregano, 3 tablespoons fresh thyme, and more.

Is Herb Pesto suitable as general?

Yes, Herb Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Pesto Recipe

Name: Herb Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fresh basil cup loosely packed; fresh flat leaf parsley cup loosely packed; 3 tablespoons fresh oregano; 3 tablespoons fresh thyme; 1 tablespoon fresh rosemary chopped, up to 2; 3 tablespoons chopped walnuts coarsely; 2 tablespoons white miso; 1 cup extra-virgin olive oil; salt; freshly ground black pepper

Try this homemade Herb Pesto recipe the whole family will love. Made with fresh basil, flat leaf parsley, fresh oregano and fresh thyme. Easy step-by-st…

This Herb Pesto relies on simple, everyday ingredients such as fresh oregano, fresh thyme, chopped walnuts coarsely and white miso. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Herb Pesto

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions