Herb-Parmesan Bread

1. 1

   Dissolve yeast in warm water.

2. 2

   In a large bowl, combine all dry ingredients, except cheese.

3. 3

   Add water to dry ingredients and beat with a mixer on low speed until blended; then beat at medium speed for about 2 minutes.

4. 4

   Mix in rest of flour.

5. 5

   Cover with waxed paper and a towel and let rise in a warm place, free of drafts, for 45 minutes.

6. 6

   Preheat oven to 375.

7. 7

   Grease a 1 1/2 or 2-quart oven-proof bowl.

8. 8

   Stir down bread and beat about 25 strokes.

9. 9

   Turn into prepared bowl and sprinkle with the cheese.

10. 10

    Bake about 55 minutes.

11. 11

    Turn onto a wire rack to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.