How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Marinated Feta With Olives?

You need 11 ingredients. The key ingredients include: 1 tablespoon whole cumin seed, 2 teaspoons whole coriander seeds, 1 teaspoon crushed red pepper flakes, 2 garlic cloves, minced, and more.

Is Herb-Marinated Feta With Olives suitable as general?

Yes, Herb-Marinated Feta With Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb-Marinated Feta With Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Marinated Feta With Olives Recipe

Name: Herb-Marinated Feta With Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon whole cumin seed; 2 teaspoons whole coriander seeds; 1 teaspoon crushed red pepper flakes; 2 garlic cloves, minced; 2 teaspoons orange zest; 1 1/4 cups extra virgin olive oil; 10 ounces brine-cured black olives, pitted and halved lengthwise; 3 tablespoons chopped fresh basil; 2 tablespoons chopped fresh cilantro; 8 ounces feta cheese, diced; 1 French baguette, sliced

Herb-Marinated Feta With Olives

Eats Now Editorial Team · 985 kcal · General

Herb-Marinated Feta With Olives – a delicious recipe with cumin, coriander seeds, red pepper, garlic, orange zest, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Herb-Marinated Feta With Olives

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