How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Marinated Chuck Roast Recipe?

You need 9 ingredients. The key ingredients include: 1/4 c. vegetable oil, 1/2 c. wine vinegar, 1/2 c. onions, minced, 1 c. Worcestershire sauce, and more.

Is Herb Marinated Chuck Roast Recipe suitable as meat & poultry?

Yes, Herb Marinated Chuck Roast Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Marinated Chuck Roast Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Marinated Chuck Roast Recipe Recipe

Name: Herb Marinated Chuck Roast Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. vegetable oil; 1/2 c. wine vinegar; 1/2 c. onions, minced; 1 c. Worcestershire sauce; 1 teaspoon dry basil; 1 teaspoon dry rosemary; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 3 to 4 lbs. beef chuck roast

Herb Marinated Chuck Roast Recipe – a delicious recipe with vegetable oil, wine vinegar, onions, Worcestershire sauce, basil, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. vegetable oil
1/2 c. wine vinegar
1/2 c. onions, minced
1 c. Worcestershire sauce
1 teaspoon dry basil
1 teaspoon dry rosemary
1/2 teaspoon black pepper
1/2 teaspoon salt
3 to 4 lbs. beef chuck roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Marinated Chuck Roast Recipe

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