Herb Grilled Tomatoes Recipe

Name: Herb Grilled Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 tablespoon balsamic vinegar; 1 garlic clove, minced; 1 teaspoon minced fresh basil; ¼ teaspoon salt; ⅛ teaspoon ground pepper; 4 medium tomatoes, halved; ½ teaspoon chopped fresh parsley; 1 tablespoon parmesan cheese (optional); ½ teaspoon fresh parsley

Servings: persons

1 tablespoon extra virgin olive oil
1 tablespoon balsamic vinegar
1 garlic clove, minced
1 teaspoon minced fresh basil
¼ teaspoon salt
⅛ teaspoon ground pepper
4 medium tomatoes, halved
½ teaspoon chopped fresh parsley
1 tablespoon parmesan cheese (optional)
½ teaspoon fresh parsley

1
In wide shallow bowl combine olive oil & next five ingredients.
2
Add tomatoes, turn to coat them on all sides.
3
Prepare grill.
4
Place tomatoes on grill rack, cut side down.
5
Drizzle once with leftover marinade and discard leftover marinade.
6
Grill 5-7 minutes on each side over medium-high heat until soft, blistering & they turn brown.
7
Remove from grill and top with parsley & parmesan cheese, serve immediately.

102

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 tablespoon balsamic vinegar, 1 garlic clove, minced, 1 teaspoon minced fresh basil, and more.

Yes, Herb Grilled Tomatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Grilled Tomatoes

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