How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Grilled Steak?

You need 8 ingredients. The key ingredients include: 3 -4 lbs beef sirloin, 1-inch thick, 1 teaspoon onion salt, ½ cup cider vinegar, ¼ cup oil, and more.

Is Herb Grilled Steak suitable as meat & poultry?

Yes, Herb Grilled Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Grilled Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Grilled Steak Recipe

Name: Herb Grilled Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs beef sirloin, 1-inch thick; 1 teaspoon onion salt; ½ cup cider vinegar; ¼ cup oil; ¼ teaspoon dried thyme; ¼ teaspoon tarragon; ¼ teaspoon dill weed; ¼ teaspoon dried sage

Herb Grilled Steak – a delicious recipe with beef sirloin, onion salt, cider vinegar, oil, thyme, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 -4 lbs beef sirloin, 1-inch thick
1 teaspoon onion salt
½ cup cider vinegar
¼ cup oil
¼ teaspoon dried thyme
¼ teaspoon tarragon
¼ teaspoon dill weed
¼ teaspoon dried sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Meat & Poultry

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Herb Grilled Steak

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