How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Grilled Salmon?

You need 6 ingredients. The key ingredients include: 2 tablespoons Dijon mustard, 2 tablespoons lemon juice, 1 tablespoon fresh thyme, chopped, 1 tablespoon fresh rosemary, chopped, and more.

Is Herb-Grilled Salmon suitable as seafood?

Yes, Herb-Grilled Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herb-Grilled Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Grilled Salmon Recipe

Name: Herb-Grilled Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Dijon mustard; 2 tablespoons lemon juice; 1 tablespoon fresh thyme, chopped; 1 tablespoon fresh rosemary, chopped; 1/2 teaspoon black pepper; 4 (4 ounce) salmon fillets

Herb-Grilled Salmon – a delicious recipe with mustard, lemon juice, fresh thyme, fresh rosemary, black pepper, salmon fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons Dijon mustard
2 tablespoons lemon juice
1 tablespoon fresh thyme, chopped
1 tablespoon fresh rosemary, chopped
1/2 teaspoon black pepper
4 (4 ounce) salmon fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Seafood

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Herb-Grilled Salmon

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