How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Dip?

You need 7 ingredients. The key ingredients include: 4 ounces goat cheese, softened, 1/2 cup plain nonfat yogurt, 3 tablespoons assorted chopped fresh herbs, 1 garlic clove, minced, and more.

Is Herb Dip suitable as snacks & appetizers?

Yes, Herb Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Dip Recipe – Eats Now

Name: Herb Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 4 ounces goat cheese, softened; 1/2 cup plain nonfat yogurt; 3 tablespoons assorted chopped fresh herbs; 1 garlic clove, minced; 1 tablespoon lemon juice; Salt and pepper to taste; Fresh cut vegetables

Herb Dip – a delicious recipe with goat cheese, nonfat yogurt, fresh herbs, garlic, lemon juice, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 ounces goat cheese, softened
1/2 cup plain nonfat yogurt
3 tablespoons assorted chopped fresh herbs
1 garlic clove, minced
1 tablespoon lemon juice
Salt and pepper to taste
Fresh cut vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Dip

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