Try this homemade Herb & Dijon Seafood Stuffing recipe the whole family will love. Made with celery, garlic, butter and shrimp. Easy step-by-step instru…
This Herb & Dijon Seafood Stuffing relies on simple, everyday ingredients such as celery, finely chopped, garlic, minced, unsalted butter and lemon juice. It comes together quickly and makes 4 servings, at about 1104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026