Try this homemade Herb Crusted Pork Tenderloins recipe the whole family will love. Made with brown sugar, ground coriander, salt and pepper. Easy step-b…
This Herb Crusted Pork Tenderloins relies on simple, everyday ingredients such as brown sugar, firmly packed, herbes de provence, ground coriander and salt. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026