How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Coated Baked Drumsticks(Fun And Easy) ?

You need 13 ingredients. The key ingredients include: 3/4 c. plain low-fat yogurt, 2 cloves garlic, minced, 2 tsp. vegetable oil, 2 tsp. maple syrup, and more.

Is Herb Coated Baked Drumsticks(Fun And Easy) suitable as general?

Yes, Herb Coated Baked Drumsticks(Fun And Easy) falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Coated Baked Drumsticks(Fun And Easy) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Coated Baked Drumsticks(Fun And Easy) Recipe

Name: Herb Coated Baked Drumsticks(Fun And Easy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. plain low-fat yogurt; 2 cloves garlic, minced; 2 tsp. vegetable oil; 2 tsp. maple syrup; 1 tsp. Dijon mustard; 8 small, skinned drumsticks; 3/4 c. unseasoned bread crumbs; 3 Tbsp. minced parsley; 1/2 tsp. dried basil; 1/2 tsp. dried oregano; 1/2 tsp. dried thyme; 1/4 tsp. salt; 1/4 tsp. black pepper

Try this homemade Herb Coated Baked Drumsticks(Fun And Easy) recipe the whole family will love. Made with yogurt, garlic, vegetable oil and maple syrup.…

This Herb Coated Baked Drumsticks(Fun And Easy) relies on simple, everyday ingredients such as plain low-fat yogurt, garlic, minced, vegetable oil and maple syrup. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herb Coated Baked Drumsticks(Fun And Easy)

Tips for the best results

Variations & substitutions

My Personal Notes

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