How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Cheese Bread?

You need 9 ingredients. The key ingredients include: 1/4 cup reduced-calorie margarine, 1/4 cup minced green onions, 2 garlic cloves, crushed, 1/4 teaspoon dried oregano, and more.

Is Herb-Cheese Bread suitable as general?

Yes, Herb-Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb-Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb-Cheese Bread Recipe

Name: Herb-Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup reduced-calorie margarine; 1/4 cup minced green onions; 2 garlic cloves, crushed; 1/4 teaspoon dried oregano; 1/4 teaspoon ground cumin; 1/8 teaspoon crushed red pepper; 1/8 teaspoon salt; 1 (1-pound) loaf Italian bread,split; 1/2 cup (2 ounces) shredded reduced-fat Monterey Jack cheese

Bake this irresistible Herb-Cheese Bread at home. Made with margarine, green onions, garlic and oregano. Easy step-by-step instructions included.

This Herb-Cheese Bread relies on simple, everyday ingredients such as reduced-calorie margarine, minced green onions, garlic cloves, crushed and dried oregano. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 cup reduced-calorie margarine
1/4 cup minced green onions
2 garlic cloves, crushed
1/4 teaspoon dried oregano
1/4 teaspoon ground cumin
1/8 teaspoon crushed red pepper
1/8 teaspoon salt
1 (1-pound) loaf Italian bread,split
1/2 cup (2 ounces) shredded reduced-fat Monterey Jack cheese

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Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

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